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Is it harmful? 

Pros:        

  • resistance to insects

  • tolerance to herbicides

  • tolerance for heat, cold, or drought

  • crop yield

  • overall healthier crops

  • Better nutrition

  • food with more nutrients 

:Cons

  • Allergies 

  • Cancer

  • Antibiotic resistance 

  • It can spread to other plants and make them resist herbicides

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